This version uses melted chocolate chips to make things quick, but soon I'll post a home-made cane sugar free version for you die-hards like me that don't consume any processed white stuff.
GF Chocolate Chips
Nut butter of choice
(Optional )Coconut sugar/syrup
Almond flour if needed
Double boiler (or just a bowl and small pot)
If you have the patients, you can let them harden on their own at room temperature, but some of my clients have children and once they smell the air of chocolate, I better deliver... and FAST!
So I place them in the freezer for 10-15min. (This is where the tray comes in handy).
Make treats at home and pass out toys to trick or treaters...
Let's start a new tradition!